Classic Truffle Cake Pops, 24-pack

Sale price $49.99 Regular price $59.99

Shipping & Handling Included

Features:
  • Truffle Cakes on a Stick
  • Perfect For Sharing
  • Individually Wrapped
  • KSA-Kosher
These luscious Truffle Cakes on a stick are so decadent, they make a perfect edible gift for any occasion. 
Our cakes are baked in small batches by our expert bakers- this assortment features French Vanilla, Double Chocolate and Red Velvet cakes. Our confectionary artisans transform the cake into impossible delicious cake truffles- hand dipped in delicious chocolates and decorated by hand to perfection. 

You will find our Classic Assortment in this delightful set of 24 Truffle Cake Pops. Decorated with chocolate swizzles, drizzles, milk chocolate decoratifs (sprinkles) and gold and silver sparkling sugars- these moist and indescribably tasty confections are sure to be a hit for any occasion. 

This gift contains 24 individually wrapped truffle cakes, perfect for sharing. Arrives in an ultra sturdy Elite Gift Mailer on a bed of krinkle shred. 

Includes:
    • 24 individually wrapped cakes
    • Kosher

Lady Fortunes Truffle Cake Pops can be stored and enjoyed in the following ways:

Room Temperature:  Individually wrapped cake pops may be kept in a cool, dry place, out of direct sunlight and heat for up to seven (7) days after receipt.  Once unwrapped, please store in airtight container and refrigerate.  Consume within 48 hours.  Keep out of humidity.

Refrigerator:  Wrapped pops can be refrigerated for up to 2 weeks.  If stored in refrigerator, let stand at room temperature for 1 hour for optimum flavor.  (Note: Chocolate may “bloom” when removed from refrigerator.  The pops are still delicious and good, but the appearance of the chocolate coating may be affected).

Freezer:  Individually Wrapped Pops may be frozen for approximately 6 months.  If stored in the freezer, thaw in refrigerator for one (1) day, eat cold or let stand at room temperature for 1 hour before serving (Note: Chocolate may “bloom” when removed from refrigerator.  The pops are still delicious and good, but the appearance of the chocolate coating may be affected).  DO NOT REFREEZE.  CONSUME IMMEDIATELY.

Expert Tip:  Cake Pops are best enjoyed from the top down (avoid eating them from the sides, or they may fall from the stick!)